Rich and creamy butterscotch is perfect on its own, eaten straight off a spoon, but it's also a terrific, gooey addition to almost any dessert. Give your dessert a butterscotch makeover with one of these seven luxe recipes:
1. Butterscotch Rice Pudding
A quick thyme-scented butterscotch sauce made with butter, brown sugar and Scotch adds a terrific flavor boost to rice pudding.
2. Salted Butterscotch Blondies
Chewy but still crisp around the edges, these sweet blondies get a sprinkling of flaky sea salt just before baking.