One of the best things about zucchini is its bright orange, delicate blossom. It's perfect for stuffing, frying or finely chopping to add delicious peppery flavor to almost anything. Here, six incredible ways to cook with the fantastic flowers.
1. Squash Blossoms with Pimento Ricotta
Stuff raw blossoms with pimento-laced ricotta for a light and fresh summer hors d’oeuvre.
2. Fried Zucchini Blossoms
For a classic Italian dish, stuff the blossoms with anchovies and mozzarella, then fry them until crispy.