You don’t have to visit Scotland to partake in a Burns Night celebration. Here, six recipes to make for this Scottish tradition.
1. Grilled Lamb Chops with Blackberry Relish
Although berries and lamb are classic Scottish partners, this sweet-tart relish is also great with grilled pork, duck, beef or venison.
2. Smoked Salmon Hash with Dill Vinaigrette
This deliciously crisp hash, made with Scotland's finest cold-smoked salmon, is wonderful on its own or served with poached eggs for brunch.