In this week’s edition of Mad Genius Tips, F&W Test Kitchen poaching pro Justin Chapple revealed the easiest way to make perfect poached eggs. The technique will, of course, help you improve your eggs Benedict and eggs Florentine game, but it can also help with other not-so-obvious dishes. Here, six things made better with the addition of a poached egg.
Top earthy soba noodles in an umami-packed dashi broth with poached eggs for a protein-rich lunch.
For a fast, elegant and ultra-springy meal, simply top crisp-tender asparagus with a poached egg and lots of Parmesan.