5 Ways to Eat Pulled Pork During the Super Bowl

Pulled Pork Sandwiches with Barbecue Sauce © Con Poulos
By F&W Editors Posted January 30, 2015

Here, five fantastic sandwiches that will boost your Super Bowl party—no matter which team is winning. 

It's impossible to be sad when there's pulled pork around. Here, five fantastic sandwiches that will boost your Super Bowl party—no matter which team is winning. 

1. Pulled Pork Sandwiches with Barbecue Sauce
Roasted garlic seasons this pork shoulder, which slow-cooks until tender and deeply flavorful. 

2. Pulled Pork and Goat Cheese Quesadillas
Star chef Tim Love overstuffs his quesadillas with delectable braised pork and sautéed onions and peppers, then goes (almost) over the top by smearing the tortillas with soft, tangy goat cheese.

3. Slow Cooker Barbecued Pulled Pork
Mound this pulled pork on hamburger buns and top with coleslaw, thinly sliced onion and dill pickles. 

4. Coffee-Cured Pulled Pork
Chef Linton Hopkins turns this slow-roasted pork shoulder into sliders and serves them with sunchoke pickle relish and Aunt Julia’s Barbecue Sauce.

5. BBQ Pulled-Pork Sandwiches
New York City chef David Chang likes eating these vinegary, spicy sandwiches late at night with a mint julep.

Related: How to Make the Ultimate Pulled Pork
F&W’s Super Bowl Guide
35 Irresistible Chicken Wing Recipes

 

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