5 Warming Drinks to Make for Brunch

Smugglers' Coffee Fredrika Stjärne
By F&W Editors Posted January 19, 2015

No winter brunch is complete without some warming cocktails. Here, five drinks to help you beat the winter blues.

No winter brunch is complete without some warming cocktails. Here, five drinks to help you beat the winter blues.

1. Apple-Brandy Hot Toddies
Bartender Suzanne Bozarth puts a French spin on hot toddies with apple brandy, such as Calvados.

2. The Witches' Coffee
Aged rum and raw sugar underscore the rich flavor of dark Sumatra coffee.

3. Medford Warmer
Bartender Jon Santer draws on his childhood in Medford, Massachusetts—which once produced much of the rum in the United States—for this New England-inspired hot toddy.

4. Smugglers' Coffee
This double rum coffee is flavored with cinnamon and orange zest.

5. Hellfire Club Bloody Mary
Tabasco and fresh chile give this Bloody Mary a fiery kick.

Related: Brunch Cocktails
Brunch
Classic Cocktails

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