On the latest episode of Mad Genius Tips, F&W’s Justin Chapple turns soft tortillas into crispy taco shells without any frying. Take his genius hack one delicious step further and make your own tortillas.

F&W Editors
April 27, 2015

On the latest episode of Mad Genius Tips, F&W’s Justin Chapple turns soft tortillas into crispy taco shells without any frying. Take his genius hack one delicious step further and make your own tortillas.

1. Garlic Corn Tortilla
Give homemade tortillas a garlicky upgrade.

2. Basic Homemade Corn Tortilla
With just three ingredients, these quick, easy homemade corn tortillas are so much better than store-bought.

3. Bacon Fat Tortilla
For incredibly flavorful tortillas, Andrew Zimmern makes his with rendered bacon fat and fresh scallions.

4. Whole Wheat Flour Tortilla
Make homemade tortillas healthier with whole wheat flour.

5. Corn Tortillas
Fresh masa is the secret to superflavorful tortillas, and it's becoming easier to find. But feel free to use masa harina (dry corn flour). Maseca is the most commonly available brand, but Bob's Red Mill has better flavor.

 

Related: How to Make Perfect Homemade Tortillas
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12 Upgrades for Guacamole

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