In Mexico, agua fresca is made with fresh fruit juice, sugar, water, ice and sometimes tequila. Here, six fantastic versions to make for brunch.
1. Agua Fresca
This terrific white-rum-based drink features mango, passion fruit and kiwi puree.
Pastry chef Sherry Yard's fantastic recipe calls for honey, ginger and fresh lemon juice. It's also great with a shot of rum or vodka.