Kitchen gladiator Justin Chapple has revealed how to spiralize your hot dogs for better crunch and improved condiment retention. Here are five more innovative techniques to add to your hot dog repertoire.
1. Grilled Pickled Hot Dogs with Mustard Relish
Instead of topping your dog with pickled condiments, pickle the dog itself in apple cider vinegar. Then, grill and serve with sauerkraut and creamy mustard relish.
2. Hot Dog Melts
These sausages from superstar chef Wolfgang Puck are called Wiener Würstchen, and a favorite from his childhood. He splits the dogs, fills them with cheese and wraps them in bacon. Once they've been roasted, he serves them on a bun with a spicy horseradish mustard.