Earthy, umami-packed mushrooms are great for filling with your favorite ingredients. From warm, melty cheese to ground, seasoned meat, here are five excellent ways to stuff mushrooms.
1. Poblano-and-Cheddar Stuffed Portobello Mushrooms
This terrific vegetarian entrée features grilled mushrooms stuffed with smoky chiles.
2. Goat Cheese-Stuffed Mushrooms with Bread Crumbs
For a healthy appetizer, fill large cremini mushrooms with creamy chèvre cheese.