F&W is celebrating the season with the #howisummer hashtag. Include it in your Instagram posts for a chance to be featured! Here, F&W’s Megan Krigbaum on the five pairings that define her summer and the best bottles to keep on hand for each.
& Pinot Grigio
I love a fancy salad like the transcendent 20-ingredient one I had at Jimbocho Den in Tokyo last year. But I’m just as happy with a bowl of Spotted Trout lettuce from the green-market, flavored with a big squeeze of lemon and some sea salt. Add a glass of fragrant, zesty Pinot Grigio from Italy’s cool Alto Adige, and I’m set.
Bottles to Try:
2013 Castel Sallegg Pulverai Pinot Grigio ($18)
2013 Elena Walch Castel Ringberg Pinot Grigio ($18)
2013 Abbazia di Novacella Stiftskellerei Neustift Pinot Grigio ($19)