5 DIY Wontons

Martin Yan's Wontons in Hot and Sour Sauce © Andrew Purcell
By F&W Editors Posted March 19, 2016

Make restaurant-worthy wontons at home.

Wontons are fun to make and even more fun to eat! From spinach-and-pork-filled wontons to a lamb version topped with salmon roe, here are five awesome recipes for the fantastic dumpling.

1. Shrimp-and-Pork Wontons

Food & Wine: Shrimp-and-Pork Wontons

© Con Poulos

Chef Bryant Ng's flavorful wontons combine fresh ginger, scallions, prosciutto and cod.

2. Spinach-and-Pork Wontons

Food & Wine:

Store-bought wonton wrappers make quick work of these amazing dumplings.

3. Martin Yan's Wontons in Hot and Sour Sauce

Food & Wine:

Try adding these wontons to soup or fry them in oil until they're deliciously crispy.

4. Lamb Wontons with Salmon Roe and Dill

Food & Wine:

Star chef Danny Bowien gives lamb wontons a fun Scandinavian twist by garnishing them with yogurt, salmon roe and dill.

5. Hot and Sour Soup with Wontons

Food & Wine:

This traditional hot and sour soup borrows the key ingredient in wonton soup (wontons) for a delicious and filling variation.

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