My F&W
quick save (...)
Supermarket Sleuth

A Shockingly Good New Vegan Mayo

Chipotle Just Mayo © Colby Macri

Last winter, I had the opportunity to visit my very first food lab—Hampton Creek Foods in San Francisco—where they were putting the finishing touches on their new egg-free mayonnaise, Just Mayo. Ever the open-minded but cocky skeptic, I was happy to be subjected to a mayonnaise blind tasting, especially because I have definite opinions about Miracle Whip and Hellman's; obviously I'd pick my favorite-since-childhood brand. Maybe it had something to do with the intimidation of tasting in front of 4 white-coated young scientists, but I picked their vegan gmo-free mayo over all the others. Somehow they've managed to put a yellow pea to work in place of eggs to create a luscious and delicious mayo that's perfect on sandwiches or burgers or used as the base for a cheater aioli or rouille.

Related: 31 Tasty Sandwiches
Amazing Burgers
A Snappy Dog

You Might Also Like powered by ZergNet


Add A Comment

    Add a Comment

    See our terms
    You must be logged in to comment. or
    You might also like
    The Dish
    Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
    The Wine List Weekly pairing plus best bottles to buy.
    F&W Daily One sensational dish served fresh every day.

    Congratulations to Mei Lin, winner of Top Chef Season 12.

    Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.