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Share Your Opinions About Female Chefs and the Media

Dana Cowin with The Chew's Carla Hall © Anthony LaSala

Right now in Boston, Food & Wine editor-in-chief Dana Cowin is joining chef Traci des Jardins and Morra Aarons-Mele, founder of Women Online, to discuss female chefs at Rialto's 5th Annual Women's Luncheon. We've teamed up with Boston magazine food editor Leah Mennies (who recently published a must-read cheap eats guide) to share live updates from the event via Twitter. She'll broadcast insight from the speakers and questions from moderater Victoria Budson, founding executive director of the Women and Public Policy Program at the Harvard Kennedy School. Follow the discussion using #womeninwhite @lmennies and @foodandwine.

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