Superfast Eggplant Relish

Food & Wine: Eggplant & Pepper Relish
Eggplant & Pepper Relish Photo © Con Poulos
By Jessica Koslow Posted August 01, 2014

Upgrade your steak with this easy condiment that takes just 12 minutes to prepare. It's delicious with any kind of grilled beef.

Roast 1 medium eggplant over 
a gas flame until charred all over and tender, 6 minutes; discard the stem and skin. In a food processor, pulse the eggplant with 
4 roasted red bell peppers, 1 garlic clove, 1/2 cup olive oil, 3 tablespoons lemon juice and 2 tablespoons chopped parsley. Season with salt and pepper. Serve with grilled steak

Related: F&W's Ultimate Guide to Appetizer Recipes
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