- How Wine Labels Lie About Alcohol
- Why You Should Ask for Boxed Wine
- Climate Change: The End of Pinot Noir?
- High-Proof Pinot: Brilliant or Bogus?
- Wine by the Glass: Not Just for Suckers
- Just Say No to Nouveau
- Champagne's Great Growers
- Why You Should Buy Wine in Bulk
- Americans Drink Plenty of Wine, but Vatican Citizens Drink More
- Seriously, Don't Sniff the Cork
Ever wondered where the experts stand on the best wine practices and controversies? In this series, wine blogger, teacher and author Tyler Colman (a. k. a. Dr. Vino) delivers a final judgement.
Don't you think aged Riojas are stunning value wines, even when they're pricey? If I tell you that I bought a wine for $100, you'd have every right to think it was expensive. But if I tell you it was a wine from a single vineyard, one of the best in the region, that was stored for three decades at the winery's cellar and only just released, then it sounds much more like a fair price. (Such was my calculus when I splurged on a 1981 Lopez de Heredia Bosconia Gran Reserva for a recent anniversary.) In fact, many fantastic gran reserva Riojas—which are required by law to be aged at least 5 years before release—can be had for much less. Many good bottles are priced at under $35.