F&W Free Preview All You Coastal Living Cooking Light Food and Wine tab Health myRecipes Southern Living Sunset
My F&W
quick save (...)
America's Most Wanted

Perfect Steak Tartare at Paley's Place

Vitaly Paley's Steak Tartare

Vitaly Paley's Steak Tartare © John Valls

Portland empire builder Vitaly Paley of Paley's Place, Imperial and Portland Penny Diner makes a crave-worthy signature dish that doesn't even require cooking: Wagyu beef tartare. “We take Wagyu from Snake River Farms, a culotte, which we chop by hand. We mix it with some chiles, a little bit of olive oil, mustard, Tabasco and Worcestershire—as traditional as can be,” he says. “And then, as though tartare weren’t rich enough, we top it with a duck egg yolk.” The tartare is served with classic accompaniments: chopped parsley and sweet onion, capers and grilled black rye made locally by Ken’s Artisan Bakery. “We encourage people to mix it all up, spread it on the still-warm grilled bread. Steak tartare and a martini? Life is good.”

Related: Incredible Steak Recipes
Easy No-Cook Dishes
Best Steak in the U.S.

You Might Also Like powered by sheknows

Comments

Add A Comment

    Add a Comment

    See our terms
    You must be logged in to comment. or
    advertisement
    The Dish
    Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
    The Wine List Weekly pairing plus best bottles to buy.
    F&W Daily One sensational dish served fresh every day.
    American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
    How we use your email address
    advertisement
    Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

    Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world’s most spectacular weekend, the FOOD & WINE Classic in Aspen, June 20-22.