My F&W
quick save (...)
Grace in the Kitchen

Yet Another Grilled Vegetable Recipe

Grilled Vegetables with Roasted Chile Butter

Grilled Vegetables with Roasted Chile Butter. Photo © Lucy Schaeffer.

Food & Wine's senior recipe developer, Grace Parisi, is a Test Kitchen superstar. In this series, she shares some of her favorite recipes to make right now.

Honestly, how many ways can one make grilled vegetables before they become a) completely hackneyed or b) completely ridiculous? Apparently an infinite number, if you ask my editors—which is why I have to find some new treatment several times a year. I must admit, though, you can grill a pair of Birkenstocks and put this Roasted-Chile Butter on them and they would be amazing! SEE RECIPE »


Related: More Grilled Vegetables

You Might Also Like powered by ZergNet


Add A Comment

    Add a Comment

    See our terms
    You must be logged in to comment. or
    You might also like
    The Dish
    Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
    The Wine List Weekly pairing plus best bottles to buy.
    F&W Daily One sensational dish served fresh every day.

    Congratulations to Mei Lin, winner of Top Chef Season 12.

    Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.