My F&W
quick save (...)
Chefpocalypse

James Winberg’s End of the World Plan

Courtesy of Honjo

F&W asked chefs around the country how they would prepare for an apocalyptic situation, a la The Road. Some went for luxury goods—others focused on survival.

Chef James Winberg of Travail Kitchen & Amusements in Robbinsdale, Minnesota, keeps his emergency pack simple. On his list: a bottle of whiskey, multiple packs of cigarettes and an iPhone for the GPS (if the satellites are still in working condition). For food he would pack a juicy rib eye and pasta.

Related: Great Steak Recipes
Delicious Pasta Recipes
Fantastic Whiskey Cocktails

You Might Also Like powered by sheknows

Comments

Add A Comment

    Add a Comment

    See our terms
    You must be logged in to comment. or
    advertisement
    The Dish
    Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
    The Wine List Weekly pairing plus best bottles to buy.
    F&W Daily One sensational dish served fresh every day.
    advertisement
    Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

    Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.