My F&W
quick save (...)
Grace in the Kitchen

Flex Your Mussels

default-image

Mussels with Crème Fraîche, Jalapeños and Cilantro // © Stephanie Foley

This casual riff on classically French mussels with white wine uses cilantro, jalepeños and lime. / © Stephanie Foley

Food & Wine's senior recipe developer, Grace Parisi, is a Test Kitchen superstar. In this series, she shares some of her favorite recipes to make right now.

It never ceases to amaze me just how quickly mussels can be transformed from hard little nothings to soft, delicate yummies. Sometimes, though, the "French" thing with white wine and herbs is just too effete, and I want something more un-French—like pickled jalapenos, lime juice and cilantro. Yeah, this does have crème fraïche, but sour cream is just as good. SEE RECIPE »

Related: More Brilliant Mussels Recipes
Seafood Recipes
Recipes Using Cilantro

You Might Also Like powered by ZergNet

Comments

Add A Comment

    Add a Comment

    See our terms
    You must be logged in to comment. or
    advertisement
    The Dish
    Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
    The Wine List Weekly pairing plus best bottles to buy.
    F&W Daily One sensational dish served fresh every day.
    advertisement

    Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.

    Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.