Recipes

Ferran Adrià's Catalan Chicken Shortcut

BY Justine Sterling | POSTED SEPTEMBER 23, 2011 AT 7:15PM EDT

Chicken Dance spotlights a fantastic Food & Wine chicken recipe every day.

Known for experimenting with futuristic cooking techniques at the now-closed El Bulli, Spanish chef Ferran Adrià shows a simpler side in his next cookbook, The Family Meal. Focusing on the sort of filling budget meals that were served to the restaurant’s staff, the Phaidon tome drops October 1 and features step-by-step photo instructions. It's not the first time that Adrià has exhibited a knack for easy dishes; the superchef shared this recipe for sweet and nutty Catalan chicken stew with Food & Wine back in 2005. The surprising shortcut: store-bought rotisserie chicken.

Ferran Adrià's Catalan Chicken Shortcut

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