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Eat Your Colors: Green Chicken Masala

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Chicken Dance spotlights a fantastic Food & Wine chicken recipe every day.

Green Chicken Masala

© Tina Rupp
Green Chicken Masala.

In this week’s "What Not to Do," Kristin Donnelly, editor of F&W’s Well-Being, reveals why variety and vegetables—not deprivation—are the keys to keeping up a healthy food regimen. It’s all about eating the nutrients in colorful foods, like this fragrant Green Chicken Masala, with cilantro, mint, jalapeño and garlic. The coconut milk adds fat, but Donnelly explains why that’s OK too.

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.