Recipes
Andrew Zimmern’s Chopped Chicken Liver for Hanukkah
BY
Justine Sterling
| POSTED DECEMBER 21, 2011 AT 8:49PM EST
© Stephanie Meyer
Chopped Chicken Liver
Tonight, families around the world will light two candles on the menorah. Celebrate the second night of Hanukkah with Jewish comfort foods like Andrew Zimmern’s family recipe for Chopped Chicken Liver. Though it was traditionally made by Zimmern’s bubbe (grandmother) for the Festival of Lights, the creamy, make-ahead liver spread would be a brilliant addition to any holiday celebration.
Related: More Hanukkah Recipes
Great Chicken Liver Recipes
Holiday Hors D'Oeuvres
Plus: Christmas Recipes
Christmas Desserts
Christmas Dinner Ideas
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