- Early Look: Fatty Crab St. John
- The Italian Restaurant of Giada de Laurentiis's Dreams
- Caveman Bone Marrow at the Museum of Food and Drink Lunch
- New Chef at NYC's Irving Mill
- My Dinner with Pam Grier
- Front Row for Opening Night at L'Artusi
- Discovering Two Sides to San Juan
- The Ultimate Ski Destination for Foodies
- Day 1: Dinner at McCrady's
- New York City's Top Restaurant Deals
© South Beach Wine & Food Festival.
Marc Murphy and his winning Big Marc burgers
Here’s good news for everyone who wants to taste the Big Marc. Murphy got so many requests for the burger after his win that he’s added it and the tater tots to the menu at his Landmarc and Ditch Plains restaurants. Yes, that includes the Ditch Plains that's opening on Manhattan’s Upper West Side tonight. It's a great opportunity to judge the Big Marc for yourself.