F&W Free Preview All You Coastal Living Cooking Light Food and Wine tab Health myRecipes Southern Living Sunset
My F&W
quick save (...)
Cocktails

San Francisco Hotel Indulgence

default-image

vitale

© JDV Hotels
Americano at the Hotel Vitale, San Francisco.



On a recent trip to San Francisco, I stayed at Hotel Vitale, which I’ve decided may be the most perfect hotel in the city. Its location is dangerously convenient to the artisanal awesomeness of the Ferry Building Marketplace—just across the street. Still, I saved room for chef Kory Stewart’s stellar food at the hotel restaurant, Americano. Stewart took over as chef about six months ago and is cooking super-satisfying Italian-inspired dishes, the type I crave nearly any time of day, like spicy parmesan shoestring fries with aioli and and pizza topped with crushed tomatoes, mozzarella and salumi. I was slighty obsessed with his breakfast menu, particularly the wild-mushroom scramble with Grana Padano cheese, truffle oil and fairy-size chanterelles fresh from the Oregon coast. A large outdoor patio was great for late-afternoon cocktails, like the signature Americano: crushed orange slices with Campari and Carpona sweet vermouth over ice.

I was able to balance out all of the indulgence by taking advantage of the hotel’s free morning yoga sessions and its great little running maps that revealed long-and-hilly or short-and-flat routes. Then there was the hotel spa, hidden away on the top floor, where three treatment rooms and deep soaking tubs surrounded by bamboo overlook the bay and feel a world away from the city.

You Might Also Like powered by sheknows
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
advertisement
Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.