Farms
The Newest Hotel Amenity: A Farmers’ Market
BY
Jen Murphy
| POSTED JULY 7, 2010 AT 7:44PM EDT
The just-opened Andaz Fifth Avenue in NYC may be getting all of the attention with its incredible artwork (it’s worth a trip just to see the eight-foot-high Nick Hornby sculpture) and its ground-level shop selling Blue Bottle Coffee and Mast Bros. Chocolate. But its older sister property, the Andaz Wall Street, is about to one-up it. This Saturday, Andaz Wall Street debuts its very own farmers’ market. All of the participating purveyors (Migliorelli Farm, Beth’s Farm Kitchen, Eckerton Hill Farm) supply the hotel’s restaurant Wall & Water. There will also be live music, plus monthly cooking classes conducted by Wall & Water’s chef Maximo Lopez May. The market will be held every Saturday from 8 a.m. to 3 p.m. through November.
Topics
- Activism (1)
- Adam Perry Lang (1)
- Alex Guarnaschelli (1)
- Alex James (1)
- Alex Seidel (1)
- Almond Milk (1)
- Anchorman (1)
- Andre Soltner (1)
- Andrew Zimmern (34)
- Andrew Zimmern's Kitchen Adventures (34)
- Aspen (30)
- At-Home Mixologist (1)
- At-Home Sommelier (4)
- Auctions (3)
- Bacon (2)
- Baked Alaska (1)
- Baking (68)
- Barbecue (1)
- Bargain Wines (1)
- bars (6)
- Bars (143)
- Basic-Easy (2)
- Basketball (1)
- BBQ (2)
- Beasts of the Southern Wild (1)
- beer (1)
- Beer (45)
- Behind the Scenes (1)
- Bill Telepan (1)
- Biodynamics (3)
- Blogs (50)
- Blur (1)
- Books (13)
- Boston (1)
- Bread (1)
- Breakfast (3)
- Brining (1)
- Brooklyn (1)
- Brunch (4)
- Bundt Cakes (1)
- Burgers (6)
- Burgundy (1)
- Caitlin Freeman (1)
- Cajun Food (1)
- Cake (2)
- Cake Pops (1)
- Candy (1)
- canned beer (1)
- Canned Beer (1)
- Canned Fish (1)
- Celebrities (7)
- Champagne (18)
- Charity (8)
- Cheese (5)
- Cheesecake (1)
- Chef Dream Trips (1)
- Chef Expert (1)
- Chef Intel (14)
- Chef Musings (1)
- Chef Picks (2)
- Chefs (624)
- Chefs Make Change (17)
- Chia Seeds (1)
- Chicago (1)
- Chicken (3)
- chicken dance (33)
- Chicken Dance (176)
- Chicken Recipe (3)
- Chinatown (1)
- Chinese (2)
- Chocolate (6)
- Chocolate Chip Cookies (1)
- Christina Tosi (2)
- Christmas (2)
- Christmas Gifts (1)
- Cinco de Mayo (1)
- City Bakery (1)
- City Harvest (1)
- Coca-Cola (1)
- cocktails (8)
- Cocktails (214)
- Coconut Water (1)
- Coke (1)
- Condiments (8)
- Cookbooks (105)
- Cookie (2)
- Cookies (2)
- cooking (34)
- Cooking (467)
- Cooking with Wine (1)
- Cookout (1)
- Copenhagen (1)
- Corned Beef (1)
- Counterfeit Wine (1)
- Craft Beer (2)
- CSAs (1)
- Curry (1)
- Curtis De Fede (1)
- Damon Boelte (1)
- Dan Barber (1)
- Danny Bowien (2)
- Dating (1)
- David Chang (1)
- Design (91)
- Dessert (21)
- Dessert Wine (8)
- Desserts (135)
- Dining Debates (1)
- dips (1)
- Dips and Spreads (1)
- DIY (1)
- Drink this Now (1)
- Drink This Now (40)
- Drinks (1)
- Easter (1)
- Eddie Huang (1)
- Editor Obsession (8)
- Editor Picks (14)
- Entertaining (82)
- Event Planner (1)
- Events (323)
- Expert Buying Guide (1)
- Expert Guide (9)
- Expert Guide to Drinking (1)
- Expert Guide to Mobile Restaurants (1)
- Expert Lessons (9)
- Expert Recommendations (3)
- F&W Best List (2)
- F&W Bookshelf (3)
- F&W Exclusive (2)
- F&W Pantry (3)
- F&W Parties (1)
- F&W Party Dispatch (1)
- F&W Test Kitchen (2)
- F&W Video Feed (1)
- Fall (2)
- Farm Fresh (1)
- Farms (103)
- Fast (42)
- Fast Recipes (1)
- Father's Day (1)
- Ferran Adria (3)
- festivals (1)
- Final Four (1)
- Finger Foods (1)
- Fish (1)
- Foliage (1)
- Food and Wine Classic in Aspen (2)
- Food & Wine Friends (1)
- Food Apps (1)
- Food Crimes (1)
- Food Trends (1)
- Food Trucks (2)
- Fresh Design (1)
- Fruit (3)
- Gadgets (53)
- Game Day (1)
- gifts (1)
- Gifts (5)
- Gin (2)
- Godiva (1)
- Gold Medal Drinking (1)
- Good Food (1)
- GoogaMooga (1)
- Grace in the Kitchen (86)
- Grace Parisi (7)
- Graham Elliott (1)
- Grilled Chicken Sandwich (1)
- Grilled Sandwiches (2)
- Grilling (7)
- Halloween (6)
- Ham (1)
- Hamburgers (1)
- Harold McGee (1)
- Health (5)
- healthy (1)
- Healthy (28)
- hipsters (1)
- Holiday Dining (1)
- Holiday Game Plan (2)
- Holidays (115)
- Hot Chocolate (1)
- Hot Dogs (2)
- Hot Seat (2)
- Hotels (6)
- Hugh Jackman (1)
- Hungry Crowd (5)
- Hurricane Sandy Recovery (3)
- Ice Cream (3)
- Ice Cream Sandwiches (1)
- Icons (1)
- Indian (1)
- Ingredients (272)
- Insider Guide (2)
- Insiders' Aspen (1)
- Issues in Food (1)
- Italian (2)
- Jamie Kennedy (1)
- Jamie Oliver (1)
- Jane's Addiction (1)
- Japan Week (1)
- Jersey Shore (2)
- Jewish Holidays (1)
- Jewish New Year (1)
- Jimmy Fallon (1)
- Johnny Iuzzini Food Ride (2)
- Johnny Iuzzini Food RideJohnny Iuzzini (1)
- Johnny Iuzzini's Food Ride (2)
- Johnny Iuzzini's Food RIde (1)
- Johnny Monis (1)
- Juicing (1)
- Julia Child (1)
- Karlie Kloss (1)
- Kitchen Design (3)
- Kitchen Insider (4)
- Kitchen Trash (18)
- Kombucha (1)
- Labor Day (1)
- Lamb (2)
- le fooding (1)
- Leftovers (1)
- Lisa Vanderpump (1)
- Lollapalooza (1)
- London (1)
- Mad Men (1)
- Make-Ahead (20)
- Marc Murphy (1)
- Marcus Samuelsson (1)
- Maria Hines (1)
- Mario Batali (2)
- Marion Nestle (1)
- Meatless Mondays (6)
- Menus (116)
- Mexican (2)
- Michel Bras (1)
- Miso (1)
- Momofuku (1)
- Most Wanted Recipe (4)
- Movies (4)
- Music (1)
- Music Festivals (3)
- New Year's Eve (2)
- New York (1)
- News (897)
- Noodles (1)
- Obsessed (6)
- Obsessions (12)
- Oil (1)
- Openings (3)
- Pabst Blue Ribbon (1)
- Pairings (64)
- Pantry (2)
- Party Tips (3)
- Passover (1)
- Pasta (2)
- Pasta Recipe (1)
- Pastries and Tarts (1)
- Paul Grieco (1)
- Paul Qui (2)
- Paul Virant (1)
- PBR (1)
- PDT (1)
- Peaches (1)
- Perry Farrell (1)
- Peter Meehan (1)
- Pie (4)
- Pink Slime (1)
- Pixel Whisk (1)
- Pizza (2)
- Pop Culture (19)
- Pork (1)
- Port (1)
- Potatoes (1)
- Proof (1)
- Pumpkin (1)
- Ray Isle (7)
- Ray Isle's Tasting Room (4)
- Real Housewives (2)
- Reality TV (10)
- recipes (34)
- Recipes (488)
- Red Meat (1)
- Red Wine (139)
- Reimagined (1)
- Restaurant Dispatch (2)
- Restaurant Industry Intel (1)
- Restaurants (733)
- Ribs (1)
- Riesling (1)
- Road Trip (2)
- Ron Burgundy (1)
- Rose (14)
- Rosé (1)
- Rosh Hashanah (1)
- Ruth Graves Wakefield (1)
- Salads (2)
- Salmon (1)
- Sandwiches (5)
- Sauces & Condiments (1)
- Savory Pies (1)
- Seafood (7)
- Seasonal Insider (1)
- Seasoning (1)
- Seton Rossini (1)
- Shea Gallante (1)
- Sicily (1)
- Side Dishes (1)
- Sides (1)
- Skip Lunch Fight Hunger (1)
- Small Business Saturday (1)
- Snacks (4)
- So You Want to Start a Food Biz (2)
- Social Media Files (1)
- Soda (1)
- Sommeliers (10)
- Sorbet (1)
- Soup (1)
- Soups and Stews (1)
- South by Southwest (1)
- Sparkling Wine (24)
- Spirits (27)
- Sports Star Intel (1)
- Spring (1)
- St. Patrick's Day (1)
- Staff-Favorite (25)
- Staff Favorites (3)
- Steak (1)
- Stews (1)
- Stocking Up (1)
- Style (79)
- Style Find (4)
- Summer (1)
- Summer Fruit (3)
- Summer Wines (10)
- Sunchokes (1)
- Super Bowl (1)
- Superfly (1)
- Supermarket Sleuth (33)
- Sustainability (2)
- Suzanne Goin (1)
- SweeTango Apples (1)
- SXSW (1)
- Tailgating (1)
- Taste Test (1)
- taste test tuesday (2)
- Taste Test Tuesday (6)
- Tasting Room (41)
- Tastings (90)
- Tea (1)
- Test Kitchen (88)
- Test Kitchen Tease (31)
- Test Kitchen Tip (2)
- Thai (1)
- Thankgiving Myths (1)
- Thanksgiving (9)
- The Bubble Report (1)
- The Hot Seat (3)
- The Hunger Games (1)
- The Market (1)
- The Thinker Series (1)
- The Week in Food (7)
- Three-Ingredient Recipe (2)
- Tim Love (1)
- Tips (2)
- Toll House (1)
- Tom Colicchio (1)
- Top Chef (2)
- Toronto (1)
- Trave (1)
- Travel (384)
- Travel Tips (3)
- Trends (28)
- Trendspotting (40)
- Turkey (1)
- TV (1)
- Tweet for Print (1)
- Tyler Rodde (1)
- Types of Wine (2)
- Valentine's Day (1)
- Value Wines (17)
- Vegetables (2)
- Vegetarian (11)
- Video (1)
- Vietnam (1)
- Vineyards (10)
- Vintners (13)
- Vodka (1)
- Weekday (1)
- Weird Foods (1)
- Well-Fed Vegetarian (8)
- Well-Fed Vegetarian (1)
- What Not to Do (14)
- what to drink next (6)
- What to Drink Next (29)
- What To Drink Next (19)
- Where to Go Next (2)
- Where To Go Next (1)
- White Wine (117)
- Wine (134)
- Wine Bars (7)
- Wine Books (7)
- Wine Intel (1)
- Wine Lists (4)
- Wine Shops (10)
- Wine Wednesday (43)
- Winemakers (26)
- Wines $20 to $40 (7)
- Wines $20 to $40 (71)
- Wines Above $40 (65)
- Wines Under $20 (96)
- Wines Under $20 (17)
- yogurt (1)
Sites We Like
- 101 Cookbooks
- Alcademics
- Alice Feiring
- Augieland
- Besotted Ramblings
- Brooklyn Guy’s Wine & Food Blog
- Chez Pim
- Chocolate & Zucchini
- Chowhound
- Cookie and Kate
- Daily Candy
- Design Crush
- Design Scouting
- Desserts for Breakfast
- Dinner: A Love Story
- Dr. Vino
- Eat Drink Chic
- Eater
- Ed Levine Eats
- Edible Nation
- eGullet
- Family Fresh Cooking
- Fermentation
- Good Things Grow
- Gothamist
- Gridskipper
- Grub Street
- Honest Fare
- Honey & Jam
- Hungry Girl Por Vida
- Ideas in Food
- Jancis Robinson
- Jeremy Parzen’s Blog
- Joe Dressner: The Wine Importer
- Juli B
- Ken’s Wine Guide
- Lenndevours
- MUG
- New York joonbug
- Not Eating Out in New York
- Oh Happy Day!
- On the Wine Trail in Italy
- One Hungry Mama
- Paris by Mouth
- Savory NY
- Slice
- Slow Cocktails
- Smith and Ratliff
- Style Fare
- Sunday Suppers
- The Bored Vegetarian
- The Curvy Carrot
- The Food Section
- The Pastry Affair
- The Pour
- Thrillist
- VinoDuo
- Vinography
- Wine Anorak
- Wine Camp
- Wine Terroirs
- Wine Therapy
2 FREE PREVIEW Issues
Tablet Edition | Give a Gift
f&w everywhere