My F&W
quick save (...)
News

Amazing Caramels

default-image

Sweet Revolution Caramels

© Dunja Dumanski

While out in San Francisco the other week, a college friend of mine handed me a dangerous package: a box of San Francisco's Sweet Revolution caramels. The name makes sense, as the caramels are uniquely made: They contain no cane sugar or corn syrup but only maple, dairy, honey, sea salt and vanilla bean. The result is a deep honey flavor and a soft, chewy caramel that doesn't stick to your teeth. This spring, Sweet Revolution introduced a new variety, toasted almond (each caramel is topped with a perfectly browned nut). The only thing more perfect than the flavors is the packaging: stamped paper boxes tied up with twine and sealed with bright red wax for the candies, and a short mason jar for the maple-honey-caramel spread.

You Might Also Like powered by sheknows
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
advertisement
Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.