Looking out the window, it might feel as though nothing is growing anymore. But winter is actually a terrific season for produce, especially when it comes to fruit. Here, five in-season fruits and the best ways to eat them.
The sweet-tart fruits are the perfect handheld snack. Primarily grown in Florida and California, the cold-hearty citrus fruit is in season from about October through April.
These killer parfaits are the perfect contrast of cold, crunchy and creamy.