So, you’ve decided to take the plunge and go vegetarian. Here's some advice: Don't be scared of tofu! Though you might be used to thinking of it as a stand-in for meat, tofu is at its most delicious when it does its own thing. Here are a few supersimple, crazy-tasty recipes to get you started.
These quick, crispy tacos are stuffed with fried tofu, crunchy peanuts, kimchi and Asian pear.
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Soft tofu, which is similar to the Indian cheese paneer, makes for a vegetarian-friendly variation on the traditional Indian butter chicken recipe.