Food & Wine

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America's Best New Chefs
1991

Gabriel Viti

Gabriel’s
310 Green Bay Rd.
Highwood, Illinois
847-433-0031

Won Best New Chef at: Carlos', Highland Park, IL

Viti's luxurious Italian-French food walks the line between traditional and inventive.

Where are they now?

In 1993, Viti opened an eponymous French- and Italian-inspired restaurant with a theatrical exhibition kitchen, an elegant dining room, and one of the best wine lists in the Chicago area.


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