My F&W
quick save (...)

Best New Chefs

Dale Reitzer

1999 Best New Chef Award Profile
Dale Reitzer

Background Born in Puerto Rico. Trained at Johnson & Wales University in Norfolk, Virginia. Worked at The Frog and the Redneck in Richmond, Virginia, and The Ritz-Carlton, Buckhead, in Atlanta.

How he got into cooking "There weren't always waves to surf in Virginia Beach, where I grew up, so I needed something else to do."

First food memory Barbecued wild pig, grilled catfish and venison sausage at his uncle's ranch in Texas, age eight.

Mentors Chefs Jimmy Sneed and Guenther Seeger.

Menu bomb "I made an awesome rabbit terrine. I was loving it, but I couldn't give it away."

What he'd be if he weren't a chef An oceanographer.

Favorite cookbook Jacques Pépin's La Technique.

Favorite place to eat Soto in Atlanta.

Dish he could eat every day Mashed potatoes.

Trend he's most tired of "People trying to do the Asian thing—it's like a contagious disease. There should be a law."

Favorite kitchen tool A Vita-Mix blender."The best. It will puree rocks."

Food vices Barbecue ("In Richmond, that's a vice") and Burger King.

Recipe tip When sautéeing onions or shallots, add a pinch of salt first; it helps release their juices and prevents burning.

Won Best New Chef at: Acacia

2601 W. Cary St. Richmond, VA, United States
(804) 562-0138
1 recipes by Dale Reitzer

Download the Best New Chefs Mobile App

Finally the best restaurants and chefs are at your fingertips. Download the Food & Wine Best New Chefs mobile app for the iPhone or for your Google Android phone.

The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.