April 01, 2008

Petits Noirs, a chocolatier on the Oregon side of the Walla Walla Valley, aims to make chocolate-wine love connections. Its bonbons flavored with toasted anise seed and cardamom, for instance, echo notes in Syrah and Cabernet Sauvignon. 622 S. Main St., Milton Freewater; petitsnoirs.com.

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