Home > Travel

Where to Stay and Eat in Southern Maine

    By Heidi Julavits

Where to Stay

Hidden Pond A new resort with 14 cottages and an organic garden.

Where to Eat

Arrows Chefs Clark Frasier and Mark Gaier’s restaurant is renowned for its huge vegetable garden.

MC Perkins Cove A bistro from the chefs at Arrows.

Nunan’s Lobster Hut A no-frills, seasonal, cash-only spot for Maine lobster.

Old Vines A new wine bar from Mike Farrell, an alum of New York City’s Eleven Madison Park.

The White Barn Inn Chef Jonathan Cartwright cooks modern American cuisine.

What to Do

Liquid Dreams Surfing lessons, wetsuits included.

Schooner Eleanor Two-hour sails on a 55-foot ship.

Stonewall Kitchen Cooking School Guest chefs teach at this new school next to the shop.

Maine Travel Tips & Recipes:

Line

Published September 2009

food
The Dish Twice weekly chef recipes made easy, weekly meal planners.

wine
The Wine List Weekly pairings, best bottles to buy and the latest news.

daily
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address

MARKETPLACE