My F&W
quick save (...)

Weeknight Dinner Deluxe: Wine Pairings for Chicken

Like Champagne, sparkling wines such as cava and Prosecco are great with all kinds of food, but they’re simpler, fruitier, more easygoing. F&W wine expert Ray Isle and test-kitchen pro Marcia Kiesel explore the pairing possibilities with half a dozen supremely delicious chicken recipes.

Rosé Sparkling Wine

Chicken with Slow-Roasted Tomatoes and Cheesy Grits

Rosé sparkling wines tend to be fuller-bodied and more fruity than white ones. They are usually made by adding a small amount of red wine to white before secondary fermentation (the additional fermentation in the bottle that produces bubbles). Since they’re robust, rosé sparkling wines go well with dark meat like chicken thighs or rich Mediterranean flavors.

Look for the 2005 Marquès de Gelida Cava Brut Rosé Reserva ($16), the 2005 Llopart Rosé Brut Reserva ($20) or Schramsberg’s Mirabelle Brut NV ($25).

Fruity Sparkling Wine

Updated Chicken Chow Mein

Pairing:

Updated Chicken Chow Mein

Italian Prosecco’s lemon-lime flavor is great with Asian dishes.

Try Zardetto’s NV Brut Conegliano Prosecco ($16) and NV Santa Margherita’s Prosecco di Valdobbiadene ($20).

Dry White Sparkling Wine

Chicken Breasts with Potatoes and Mashed Peas

Made in the same way as Champagne (with a secondary fermentation inside the bottle to produce bubbles) and often with the same grape varieties (Chardonnay, Pinot Noir and Pinot Meunier), these crisp sparkling wines can be nearly as complex as Champagne—and are much less expensive.

Pour the NV Mumm’s Napa Brut Prestige ($20) or NV Domaine Chandon Blanc de Noirs ($22) with salty or fried foods and white-meat chicken dishes.

Red Sparkling Wine

Pairing:

Chicken, Wild Mushroom and Roasted-Garlic Sauté

Red sparkling wines get their intense color from the skins of grapes. Their robust, fruity, earthy flavors tend to pair best with dishes that include dark-meat chicken, cheese or mushrooms. Lambrusco from Italy is the model for this style.

Try the NV Medici Ermete Solo Reggiano ($15).

Plus:

More Wine Pairings for Chicken

More Wine Pairings for Chicken

F&W’s Ultimate Champagne Guide

F&W’s Ultimate Champagne & Sparkling Wine Guide

Published February 2009
You Might Also Like

Comments

Add A Comment

    Add a Comment

    See our terms
    You must be logged in to comment. or
    advertisement
    The Dish
    Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
    The Wine List Weekly pairing plus best bottles to buy.
    F&W Daily One sensational dish served fresh every day.
    American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
    How we use your email address
    advertisement
    Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

    Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.