3 Toppings for Corn on the Cob
In a small bowl, whisk lightly softened unsalted butter with minced fresh basil and grated lemon zest. Season with salt and pepper.
In a mini food processor, coarsely puree oil-packed sun-dried tomatoes with their oil. Season with salt and pepper.
Cacio e Pepe Mayo
In a small bowl, stir freshly grated Pecorino Romano and coarsely ground pepper into mayonnaise.