Here are the top recipes of 2003, selected by the Food & Wine staff.

Food & Wine
October 17, 2011

STARTERS •SALADS • SOUPS •PASTA • POULTRY • BEEF, LAMB + GAME •PORK + VEAL • FISH • SHELLFISH •VEGETABLES • POTATOES, GRAINS + MORE • BREADS, PIZZAS + SANDWICHES • BREAKFAST + BRUNCH • TARTS, PIES + FRUIT DESSERTS • CAKES, COOKIES + OTHER DESSERTS • BEVERAGES

STARTERS 

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SALADS 

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SOUPS 

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PASTA 

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POULTRY 

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BEEF, LAMB + GAME 

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PORK + VEAL 

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FISH 

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SHELLFISH 

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VEGETABLES 

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POTATOES, GRAINS + MORE 

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BREADS, PIZZAS + SANDWICHES 

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BREAKFAST + BRUNCH 

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TARTS, PIES + FRUIT DESSERTS 

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CAKES, COOKIES + OTHER DESSERTS 

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BEVERAGES 

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