Top Recipes of 2003

Here are the top recipes of 2003, selected by the Food & Wine staff.
STARTERS • SALADS • SOUPS • PASTA • POULTRY • BEEF, LAMB + GAME • PORK + VEAL • FISH • SHELLFISH • VEGETABLES • POTATOES, GRAINS + MORE • BREADS, PIZZAS + SANDWICHES • BREAKFAST + BRUNCH • TARTS, PIES + FRUIT DESSERTS • CAKES, COOKIES + OTHER DESSERTS • BEVERAGES

STARTERS 

Porcini Mushroom Tartlets

Chickpea Fries with Sage and Parmesan

Mushroom and Fontina Crostini

Crostini of Squid Stewed in Red Wine

Pancetta-Wrapped Mushrooms

Chickpea Fries with Sage and Parmesan 

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SALADS 

Midsummer Market Salad

Baby Romaine with Green Goddess Dressing

Spicy Asian Tofu with Cucumber Salad

Sweet Pepper Salad with Manchego and Almonds

Sweet Pepper Salad with Manchego and Almonds 

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SOUPS 

Smoked Tomato Soup

Creamy Asparagus Soup with Lemon Dumplings

Bok Choy and Rice Noodle Soup with Turkey Meatballs

Tortilla-Crab Soup with Tomatillo Crème Fraîche

Bok Choy and Rice Noodle Soup with Turkey Meatballs 

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PASTA 

Three-Cheese Baked Pasta with Porcini and Radicchio

Macaroni and Cheese with Buttery Crumbs

Spaetzle with Gruyère and Caramelized Onions

Venetian Spaghetti with Sardines

Spaghetti with Bolognese Sauce
 

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POULTRY 

Roast Chicken with Grapes, Chestnuts and Tarragon Butter

Parmesan-Crusted Chicken with Arugula Salad

Chicken with Fresh Apricots, Ginger and Cracked Almonds

Buttermilk Fried Chicken

Crispy Garlic Chicken with Dipping Salt

Chicken Tikka Masala

Chicken with Riesling

Herb-Roasted Game Hens

Parmesan-Crusted Chicken with Arugula Salad 

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BEEF, LAMB + GAME 

Beef Sirloin with Piquillo Peppers and Capers

Roast Beef Tenderloin with Morel Cream Sauce

Summer Vegetable Stew with Braised Rabbit

Lamb Chops with Spicy Thai Peanut Sauce

Lamb Steaks with Shallot-Anchovy Relish

Lamb Chops with Spicy Thai Peanut Sauce 

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PORK + VEAL 

Crispy Pork Tenderloin with Fried Apple Rings

Pork Tenderloin with Rhubarb-Shallot Compote

Spicy Korean Glazed Pork Ribs

Tofu with Spicy Meat Sauce

Spicy Pineapple-Glazed Ham

Spicy Korean Glazed Pork Ribs 

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FISH 

Roasted Salmon with Spaghetti-Squash Salad

Swordfish Sicilian-Style

Sole Meunière

Thai Tuna Burgers with Ginger-Lemon Mayonnaise

Roasted Salmon with Spaghetti-Squash Salad 

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SHELLFISH 

Sweet Shrimp with Creamy Semolina

Creamy Shrimp Casserole with Buttery Crumbs

Portuguese Clam and Chorizo Stew

Soft-Shell Crab and Bacon Sandwiches

Curried Crab and Watermelon Salad with Arugula

Portuguese Clam and Chorizo Stew 

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VEGETABLES 

Asparagus with Almonds and Asiago

Roasted Butternut Squash with Cilantro Cream

Indian-Spiced Stuffed Cauliflower

Chipotle and Tamarind-Braised Collard Greens

Asparagus with Almonds and Asiago 

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POTATOES, GRAINS + MORE 

Baked Potatoes with Shallot-Corn Butter

Warm Potato Salad with Smoked Sausage and Blue Cheese

Baked Tomato Risotto

Garlic Risotto with Calamari and Parmesan Crisps

White Polenta with Wild Mushrooms and Robiola Cheese

Cranberry Bean and Pumpkin Stew with Grated Corn

Baked Potatoes with Shallot-Corn Butter 

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BREADS, PIZZAS + SANDWICHES 

Butternut Squash Bread Pudding

Sausage, Pine Nut and Oyster Stuffing

Italian Tuna Salad Sandwiches with Black-Olive Dressing

Italian Tuna Salad Sandwiches with Black-Olive Dressing 

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BREAKFAST + BRUNCH 

Banana Waffles with Pecans

Huevos Rancheros with Spicy Ham Sofrito

Spinach and Cheese Grits Frittatas

Omelet Soufflé with Spinach and Goat Cheese

Canadian Bacon and Cheddar Cheese Flan

Huevos Rancheros with Spicy Ham Sofrito 

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TARTS, PIES + FRUIT DESSERTS 

Pumpkin-Cheesecake Tart with Cranberry Gelée

Heirloom-Pear Hand Pies

Lemon Ripple Cheesecake Bars

Fallen Prune and Armagnac Soufflé

Tangy Strawberry Parfait with Lime Gelée

Tangy Strawberry Parfait with Lime Gelée 

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CAKES, COOKIES + OTHER DESSERTS 

Warm Apple Cider Cake with Pumpkin Seed Brittle

Mexican Chocolate and Dulce de Leche Crêpe Torte

Soft Molasses-Spice Cookies

Nutty Chocolate Chip Cookies

Ricotta Fritters with Plum Puree

Chocolate Ganache Bread Pudding with Port Caramel Sauce

Warm Apple Cider Cake with Pumpkin Seed Brittle 

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BEVERAGES 

Peruvian-Style Pisco Sour

Watermelon-Lime Frozen Agua Fresca

Strawberry Lemonade

Watermelon-Lime Frozen Agua Fresca 

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