An expert breaks down the seven top French wine regions.
In this article:
Ranking the French Wine Regions
France is currently the second-largest wine-producing country on Earth (after Italy), creating more than six billion bottles, on average, each year. The relatively unprestigious Languedoc-Roussillon pumps out the biggest quantities, mostly for domestic consumption, but map out the regions by reputation and suddenly (and arguably) Bordeaux moves up to No. 1, followed by Burgundy.
Seven Top French Wine Regions by Acres of Vines
- Languedoc-Roussillon 528,000 Acres
- Bordeaux 306,000 Acres
- Rhône Valley 188,700 Acres
- Loire Valley 158,000 Acres
- Burgundy 125,000 Acres
- Champagne 75,000 Acres
- Alsace 34,000 Acres
© Nigel Blythe/Cephas
French Wine: Bordeaux
Main Varietals:
White Wines: Sauvignon Blanc, Sémillon, Muscadelle
Red Wines: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec
A closer look at Bordeaux wine 
© Theo Morrison
French Wine: Burgundy
Main Varietals:
White Wines: Chardonnay
Red Wines: Pinot Noir, Gamay (in Beaujolais)
A closer look at Burgundy Wine 
© Theo Morrison
French Wine: Champagne
Main Varietals:
White Wines: Chardonnay
Red Wines: Pinot Noir, Pinot Meunier
A closer look at the Champagne region 
French Wine: The Loire Valley
Main Varietals:
White Wines: Sauvignon Blanc, Chenin Blanc, Melon de Bourgogne
Red Wines: Cabernet Franc, Cot (Malbec)
A closer look at the Loire Valley 
Courtesy of Terlato Wines
French Wine: Alsace
Main Varietals:
White Wines: Riesling, Gewürztraminer, Pinot Gris, Pinot Blanc
Red Wines: Pinot Noir
A closer look at Alsace 
© Theo Morrison
French Wine: Languedoc-Roussillon
Main Varietals:
White Wines: Chardonnay, Grenache Blanc, Marsanne, Roussanne
Red Wines: Grenache, Syrah, Carignane, Cinsaut
A closer look at Languedoc-Roussillon 
© Theo Morrison
French Wine: The Rhône Valley
Main Varietals:
White Wines: Marsanne, Roussanne, Viognier
Red Wines: Syrah, Grenache, Mourvèdre
A closer look at the Rhône Valley
Video: French Wine Regions
