My F&W
quick save (...)

The Secret to Speedy Meat

Butterflying steak, chicken, leg of lamb and turkey breast can cut grilling time in half. F&W’s Melissa Rubel shows how.
Chipotle-Marinated Flatiron Steak with Avocado-Corn Relish

Chipotle-Marinated Flatiron Steak with Avocado-Corn Relish
Uniform in thickness and rectangular in shape (just like an old-fashioned iron), flatiron steak is easy to butterfly for quick cooking on the grill.

Grilled Red Curry Chicken

Grilled Red Curry Chicken
Roasting a whole chicken takes about an hour, but cut out the backbone and flatten the bird and it will grill perfectly in 30 minutes.

Mango-Glazed Turkey Breast

Mango-Glazed Turkey Breast
Butterflying the turkey breast reduces cooking time.

Cumin-Rubbed Leg of Lamb with Black Olive–Yogurt Sauce
A boneless, butterflied leg of lamb can go from grill to table in under 30 minutes. Leftovers are perfect in sandwiches.

Soy Sauce Pork Loin with Cucumber Salad
Pork loin is very lean and tends to dry out unless properly cooked; follow the directions for sublimely tender and succulent meat.

More Speedy Dishes:

Published August 2009
You Might Also Like

Comments

Add A Comment

    Add a Comment

    See our terms
    You must be logged in to comment. or
    advertisement
    The Dish
    Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
    The Wine List Weekly pairing plus best bottles to buy.
    F&W Daily One sensational dish served fresh every day.
    advertisement

    Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.

    Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.