5 Don't-Miss Trattorias


Umbria

Il Bacco Felice
Salvatore Denaro combines flavors from Sicily, Sardinia and elsewhere with Umbria’s best ingredients.
Via Garibaldi 73, Foligno; 011-39-335-662-2659.

Emilia-Romagna

Trattoria Stella d’Oro
Marco Dallabona received a Michelin star for his delicious stuffed pastas and house-made salumi.
Via Mazzini 8, Soragna; 011-39-052-459-7122.

Veneto

Vecio Fritolin
For crisp fried fish on brown paper.
Calle della Regina 2262, Venice; 011-39-041-522-2881.

Sicily

Piccolo Napoli
This seaside spot serves a standout version of pasta with fresh sardines, a local classic.
Piazzetta Mulino a Vento 4, Palermo; 011-39-091-320-431.

Tuscany

Osteria Vecchia
A great place to sample southern Tuscan dishes like pici, a hand-rolled eggless pasta, with duck ragù.
Via Cherubini 11, Cetona; 011-39-057-823-9040.

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