3 Sample Recipes Using Gelatin or Jell-o
- Mojito Jell-O Shots with White Rum and Fresh Mint
- Red Currant Gelée with Blackberries
- Temple Orange Gelées with Whipped Meringue
Instead of combining vodka with flavored Jell-O mix, Michael Symon concocts a refreshing mojito and stirs unflavored gelatin into the mint-and-lime-spiced rum drink to mold a fun and sophisticated version of the lowbrow shot.
This is the ne plus ultra of gelatin desserts, a sophisticated combination of fresh berries and a soft jelly flavored with the juice of the berries.
These gelées don’t depend on butter, cream or any other kind of fat for flavor.