3 Variations on Guacamole
- Guacamole with Charred Jalapeñ'o and Scallions
- Spicy and Smoky Guacamole
- Tomatillo-Poblano Guacamole
F&W’s Grace Parisi invented this smoky guacamole.
A pickled jalapeño makes this guacamole slightly tangy.
In this lightened version of guacamole, tomatillo puree replaces some of the rich avocado, adding a bit of sweetness and tang; roasted poblano contributes a little heat.