Getting into Barcelona's food-focused speakeasies is harder than scoring a seat at Ferran Adrià's new tapas spot, Tickets.

Food & Wine
May 01, 2011

Underground Restaurants in Barcelona

Dopo

To book a table at Dopo, where star chef Jordi Vilá offers a pizza-tasting menu, you must call an unlisted reservation line.

Tintoreria Dontell

Hidden behind a dry cleaner, Tintoreria Dontell has ambitious food like daikon stuffed with pig feet.

Mutis

Mutis, the most covert lounge (Shakira couldn't get in), attracts top Spanish chefs with classic Catalan dishes, cocktails and live jazz.