My F&W
quick save (...)

Match Your Personality Type

MAVERICK

NOVICE

PROCRASTINATOR

WINE LOVER

Starters
Tortilla-Crab Soup with Tomatillo Crème Fraîche Curried Winter Squash Soup with Cheddar Crisps Melted Taleggio Flat Breads with Three Toppings Creamy Shrimp Casserole with Buttery Crumbs
Sides
Chipotle and Tamarind-Braised Collard Greens

Butternut Squash with Cilantro Cream
Maple Whipped Sweet Potatoes

Green Beans with Mustard-Seed Butter
Whisky-Glazed Parsnips and Carrots

Instant Apple Cider-Cranberry Sauce
Spinach and Cheese Grits Frittatas

Sautéed Leeks with Chestnuts
Turkeys
Chile-Roasted Turkey with Chorizo-Corn Bread Stuffing

2001 JUSTIN PASO ROBLES SYRAH
Turkey with Apple-Chestnut Stuffing and Cider Gravy

2002 COPPOLA DIAMOND SERIES CHARDONNAY
Roast Turkey Breast and Potatoes with Lemon-Soy Jus

2002 CHÂTEAU DE LA CHAIZE BROUILLY
Madeira-Braised Turkey with Fried Sage Stuffing

1999 NAPANOOK NAPA VALLEY RED
Desserts
Mexican Chocolate and Dulce de Leche Torte Ginger and Pear Upside-Down Cake Apple Crisp with Granola Topping Fallen Prune and Armagnac Soufflé

Published November 2003
YOU MIGHT ALSO LIKE

Comments

Add A Comment

    Add a Comment

    See our terms
    You must be logged in to comment. or
    advertisement
    You might also like
    advertisement
    The Dish
    Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
    The Wine List Weekly pairing plus best bottles to buy.
    F&W Daily One sensational dish served fresh every day.

    Congratulations to Mei Lin, winner of Top Chef Season 12.

    Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.