My F&W
quick save (...)

Taco World

First it was burgers. Then pizza. Now, American chefs are obsessed with tacos. F&W offers an extraordinary taco tasting, from hot spots like a Pepto-pink truck in Los Angeles and a self-proclaimed "hillbilly dive" in Chicago.
Best Taco Spots

slideshow Plus: Best Taco Spots Around the Country

Taco Term

Al Pastor Marinated pork that's cooked on a spit with pineapple, then thinly sliced and wrapped in a tortilla.

Carne Asada Marinated and roasted or grilled steak, eaten in a tortilla or on its own.

Asian Taco Most often features Korean or Chinese ingredients like tofu, sesame oil, ginger and kimchi.

Surprising Taco Toppings

Ready for a real adventure? We asked taco hounds to describe their most unusual toppings and experiences.

Bugs: At a Guadalajara stand, Pulitzer Prize–winning food critic Jonathan Gold ate grasshoppers; he had salivary glands there, too.

Jicama & More: Cooking teacher Lourdes Castro mixes jicama sticks with lime and cayenne; TV chef Daisy Martinez tops tacos with pomegranate seeds.

More Great Recipes:

Best New Tequilas

Tacos and tequila are a classic match, from the young blancos in margaritas to the smoky, aged reposados and añejos sipped straight. Here, four new choices.

  1. Antiguo de Herradura Añejo ($30): Created by Herradura in 1924, this herbal, spicy tequila just became available in the U.S.

  2. El Grado Blanco ($45): A crisp, fresh, hand-bottled tequila made by master tequilera Ana María Romero.

  3. Charbay Blanco ($58): Napa Valley's Charbay Distillery is renowned for its artisanal vodkas; this clean, agave-peppery blanco, produced in Mexico, is its first tequila.

  4. Maestro Dobel ($75): An exceptional, remarkably silky blend of reposado (aged in oak for up to 12 months) and añejo (aged 24 months).

Published May 2010
You Might Also Like


Add A Comment

    Add a Comment

    See our terms
    You must be logged in to comment. or
    The Dish
    Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
    The Wine List Weekly pairing plus best bottles to buy.
    F&W Daily One sensational dish served fresh every day.
    American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
    How we use your email address
    Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

    Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.