Bacon: Straight from the Smokehouse
Flying Pigs Farm Heritage Bacon
This bacon, produced from heritage pigs, is succulent but not greasy. 518-854-3844 or flyingpigsfarm.com.
Nueske’s Smoked Bacon
The Nueske family has made this peppery bacon in Wisconsin since 1933. 800-82172-2266 or nueskes.com.
Ham: Mail-Order Finds
Karl Ehmer’s Old Country Ham
Karl Ehmer’s hams are juicy, salty and subtly smoky. 800-487-5275 or karlehmer.com.