My F&W
quick save (...)

Searching For The Next Jamie Oliver

Accents aside, these international chefs’ charisma and approach to food are attracting comparisons to England’s culinary rock star Jamie Oliver. Nordic TV chef Andreas Viestad, a nerdier version of Oliver, has a new Washington Post column focusing on food science. Turkish chef Coşkun Uysal trained at Oliver’s Fifteen restaurant before returning home to run Istanbul’s hip new Moreish. Germany’s most popular TV chef, Tim Mälzer, shares Oliver’s on-air wit (the two are buddies) and straightforward cooking style.

Published May 2008
You Might Also Like

Comments

Add A Comment

    Add a Comment

    See our terms
    You must be logged in to comment. or
    advertisement
    The Dish
    Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
    The Wine List Weekly pairing plus best bottles to buy.
    F&W Daily One sensational dish served fresh every day.
    American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
    How we use your email address
    advertisement
    Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

    Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.