Recipe of the Day: January 2012

These delicious dishes for everyday cooking are fast, easy and automatic staff favorites.

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January

Week: January 28—January 31, 2012

Braised Pork Shoulder with Chimichurri

Tuesday—Crispy Kale and Tofu Salad with Coconut

Monday—Winter Vegetable Chili

Sunday—Braised Pork Shoulder with Chimichurri (photo)

Saturday—Classic Carrot Cake with Fluffy Cream Cheese Frosting

Week: January 21—27, 2012

Spinach-and-Pork Wontons

Friday—Spaghetti with Clams and Garlic

Thursday—Bibb and Radish Salad with Buttermilk Dressing

Wednesday—Creamy Cheese Grits

Tuesday—Tuna Scallopine with Parsley and Pomegranate Seeds

Monday—Brussels Sprouts and Smoky Onions on Cheddar Toast

Sunday—Beer-Braised Pot Roast

Saturday—Spinach-and-Pork Wontons (photo)

Week: January 14—20, 2012

Baked Butternut Squash-and-Cheese Polenta

Friday—Casserole-Baked Halibut with Leeks and Carrots

Thursday—Creamy Semolina with Roasted Mushrooms

Wednesday—Mushroom Barley Soup

Tuesday—Cheese-Stuffed Chicken Cutlets with Mustard Sauce

Monday—Chocolate Pecan Pie

Sunday—Angel Food Cupcakes with Raspberry Swirl

Saturday—Baked Butternut Squash-and-Cheese Polenta (photo)

Week: January 7—13, 2012

Mom's Nutty Granola

Friday—Rare Roast Beef with Fresh Herbs and Basil Oil

Thursday—Lentils with Red Wine and Herbs

Wednesday—Chicken Smothered in Gravy

Tuesday—Soy Milk-Arborio Rice Pudding with Poached Figs

Monday—Fusilli with Creamed Leek and Spinach

Sunday—Eggs Baked in Roasted Tomato Sauce

Saturday—Mom’s Nutty Granola (photo)

Week: December 31, 2011—January 6, 2012

Warm Bacon-and-Egg Salad

Friday—Cabbage and Kale Soup with Farro

Thursday—Tuna Bocadillos

Wednesday—Broccolini with Crispy Lemon Crumbs

Tuesday—Easy Hummus with Tahini

Monday—Fried Tofu with Spicy Ginger-Sesame Sauce

Sunday—Warm Bacon-and-Egg Salad (photo)

Saturday—Champagne Mojitos

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