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January

Week: December 31—January 6, 2012

Warm Bacon-and-Egg Salad

Tuesday—Easy Hummus with Tahini

Monday—Fried Tofu with Spicy Ginger-Sesame Sauce

Sunday—Warm Bacon-and-Egg Salad (left)

December

Week: December 24—30, 2011

Pomegranate-Jalapeño-Glazed Ham

Saturday—Champagne Mojitos

Friday—Cream Puffs with Chocolate Sauce

Thursday—Applesauce-Chocolate-Chip Bundt Cake

Wednesday—Pan-Roasted Fingerling Potatoes

Tuesday—Mixed Green Salad with Fig-Yogurt Dressing

Monday—Cinnamon-Polenta Pancakes

Sunday—Sticky Toffee Pudding Eggnog

Saturday—Pomegranate-Jalapeño-Glazed Ham (left)

Week: December 17—23, 2011

Chocolate-Peanut Butter Brownie Banana Splits

Friday—Gail Simmons’s Horseradish Brisket

Thursday—Fried Goat Cheese Balls with Honey

Wednesday—Roasted Chicken Legs with Potatoes and Kale

Tuesday—Renée’s Latkes

Monday—Korean Chicken Soup

Sunday—Chocolate-Peanut Butter Brownie Banana Splits (left)

Saturday—Rib-Eye Steak au Poivre

Week: December 10—16, 2011

Roast Brined Chicken with Raisin and Pine Nut Agrodolce

Friday—Coffee-Rum Truffettes

Thursday—Gingered Orange Gratin

Wednesday—Classic Chicken Noodle Soup

Tuesday—Roasted Cauliflower with Green Olives and Pine Nuts

Monday—Buckwheat Salad with Mushrooms and Parsley Oil

Sunday—Baked Eggs with Chorizo and Potatoes

Saturday—Roast Brined Chicken with Raisin and Pine Nut Agrodolce (left)

Week: December 3—9, 2011

Artichoke and Fontina Pizzas

Friday—Celery Root and Mushroom Lasagna

Thursday—Honey Spelt Bread

Wednesday—Butterscotch-Glazed Coffee Shortbread Bars

Tuesday—Arugula Salad with Prosciutto and Oyster Mushrooms

Monday—Black Bean-and-Quinoa Salad

Sunday—Apple Crumb Coffee Cakes

Saturday—Artichoke and Fontina Pizzas (left)

Week: November 26—December 2, 2011

Spicy Grain Soup

Friday—Crispy Quails with Chile Jam and Three-Bean Salad

Thursday—Spicy Grain Soup (left)

Wednesday—Chicken Breasts with Apricot-Onion Pan Sauce

Tuesday—Spicy Pork Po’Boys

Monday—Vegetable Turkey Soup with Cornmeal Noodles

Sunday—Creamy Broccoli Soup with Cheddar Crisps

Saturday—Turkey Shepherd’s Pie with Two-Potato Topping

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