Recipe of the Day Archive: December 2010 Recipes
These delicious dishes for everyday cooking are fast, easy and automatic staff favorites.
December
ThursdayCitrus-Marinated Shrimp with Grilled-Onion and Orange Salad
WednesdayTortellini and Spinach in Garlic Broth
TuesdaySpiced Chicken Legs with Apricots and Raisins
MondayChickpea and Spinach Stew
SundayBaked Eggs with Chorizo and Potatoes
SaturdaySalt-and-Pepper-Crusted Prime Rib with Sage Jus (left)
Plus: Weekly Meal Planner
Week: December 28-24, 2010
FridayRoasted Goose with Crispy Skin
ThursdayFettuccine with Mushrooms, Tarragon, and Goat-Cheese Sauce
WednesdayChinese Crispy Beef with Broccoli
TuesdayPork Chops with Sautéed Apples
MondaySautéed Cauliflower Frittata with Thyme
SundayJudith's Dungeness Crab Cioppino (left)
SaturdayRoasted Veal Loin with Pickled Golden Raisins
Plus: Weekly Meal Planner
Week: December 11-17, 2010
FridayOysters Rockefeller
ThursdayMint Love Letters with Spicy Lamb Sausage
WednesdayCrab Quesadillas with Pickled Jalapeños
TuesdayStir-Fried Peking Lamb with Peppers and Green Beans
MondayPenne with Roasted Butternut Squash and Ham
SundayMulligatawny Soup with Chicken
SaturdayRio Grande Trout with Riesling (left)
Plus: Weekly Meal Planner
Week: December 4-10, 2010
FridayWhite Clam Pie
ThursdaySlow Cooker Chicken with 40 Cloves of Garlic
WednesdayClassic Orange Beef
TuesdayCreamy Enchiladas with Chicken, Tomatoes and Green Chile
MondaySautéed Cod with Rich Ketchup Sauce
SundayRoasted Quail with Cabbage and Raisins
SaturdayMarinated Rack of Lamb with Honey-Mint Vinaigrette (left)
Plus: Weekly Meal Planner
Week: November 27 - December 3, 2010
FridayGail Simmons's Horseradish Brisket
ThursdayChimayó-Chile Risotto with Shiitake Mushrooms
WednesdayBLT Chili
TuesdayButternut SquashPolenta Gratin
MondayTurkey and Mushroom Potpie
SundayPanko-Breaded Pork Chops
SaturdayTeriyaki Salmon (left)



