The F&W test kitchen creates recipes just for visitors to this website. These delicious dishes for everyday cooking are fast, easy and automatic staff favorites.

December

• December 31, 2007—Mustard-and-Coriander-Crusted Salmon with Watercress & Parsley Salad
• December 28, 2007—Pork Tenderloin with Turnips and Mustard Sauce
• December 27, 2007—Spicy and Smoky Guacamole
• December 26, 2007—Overnight Oatmeal with Almonds and Dried Cranberries
• December 24, 2007—Salami and Goat Cheese Roll-Ups
• December 21, 2007—Braised Spareribs on a Bed of Potatoes
• December 20, 2007—Nana Betty’s Chocolate-Pecan Cookies
• December 19, 2007—Pickled Shrimp
• December 18, 2007—Pan-Fried Pork Chops with Cranberry Relish
• December 17, 2007—Stir-Fried Green Beans with Shrimp and Garlic
• December 14, 2007—Raspberry Mousse
• December 13, 2007—Tofu with Fresh and Pickled Greens
• December 12, 2007—Linguine with Escarole, Tuna and Sun-dried Tomato Sauce
• December 11, 2007—Chicken Breasts with Onion and Bacon Sauce
• December 10, 2007—Bread Salad with Salami, Fennel and Radishes
• December 7, 2007—Chicken and Cheese Pupusas
• December 6, 2007—Grapefruit, Fried Tofu and Shallot Salad
• December 5, 2007—Roasted Stuffed Chicken Thighs with Capers
• December 4, 2007—Pasta All’Amatriciana
• December 3, 2007—Parsnip Cakes with Sour Cream

November

• November 30, 2007—Marble Cake with Chocolate Buttercream Frosting
• November 29, 2007—Spaghettini with Spinach and Garlic-Parmesan Cream
• November 28, 2007—Hoisin-Glazed Salmon
• November 27, 2007—Curried Lentil and Vegetable Stew
• November 26, 2007—Pineapple Granita with Chile and Mint
• November 21, 2007—Apple Crostata
• November 20, 2007—Escarole Salad
• November 19, 2007—Broccoli-Cheddar Gratin with Chipotle
• November 16, 2007—Roasted Butternut Squash Chowder
• November 15, 2007—Orange-Glazed Pork Tenderloin with Grilled Onion and Orange Salad
• November 14, 2007—Celery Root Salad with Feta
• November 13, 2007—Creamy Barley Risotto
• November 12, 2007—Braised Lamb Shanks with Ancho Chiles and Cumin
• November 9, 2007—Thai-Style Flank Steak Salad
• November 8, 2007—Goat Cheese and Caramelized Apple Toasts
• November 7, 2007—Korean-Style Rice Bowl
• November 6, 2007—Buttery Biscuits with Feta and Dill
• November 5, 2007—Pork Meatball Soup with Shiitake Mushrooms and Toasted Rice
• November 2, 2007—Orecchiette with Savoy Cabbage and Caramelized Onions
• November 1, 2007—Roasted Cauliflower with Green Olives and Pine Nuts

October

• October 31, 2007—Mustard-Glazed Lamb Chops with White Beans and Celery
• October 30, 2007—Butternut Squash with Homemade Harissa
• October 29, 2007—Chicken Cutlets with Tomato-Dill Sauce and Feta
• October 26, 2007—Honeycrisp Apple Sangria
• October 25, 2007—Sichuan-Style Tofu Stir Fry with Pork
• October 24, 2007—Corn-and-Chipotle Grits with Two Cheeses
• October 23, 2007—Sausage with Chickpea Peperonata
• October 22, 2007—Mushroom and Fried Egg Club Sandwiches
• October 19, 2007—Pasta with Pancetta, Shallots and Sage
• October 18, 2007—Lemongrass-Pepper Scones
• October 17, 2007—Crispy Baked Scallops
• October 16, 2007—Braised Chicken with Artichokes and Mushrooms
• October 15, 2007—Rice Pilaf with Chorizo, Olives and Fennel
• October 12, 2007—Shrimp with Chickpeas and Chorizo
• October 11, 2007—Prosciutto with Fresh Mozzarella Frittata
• October 10, 2007—Manchego-Stuffed Chiles with Avocado Salsa
• October 9, 2007—Lemon Currant Cream Scones
• October 8, 2007—Grilled Burgers Stuffed with Pimento Cheese
• October 5, 2007—Cheese Tortellini with Asparagus
• October 4, 2007—Egg White Omelet with Wild Mushrooms and Spiced Goat Cheese
• October 3, 2007—Stir-Fried Bok Choy with Miso
• October 2, 2007—Banana Honey-Nut Muffins
• October 1, 2007—Fettuccine with Uncooked Arrabbiata Sauce

September

• September 28, 2007—Sauerkraut-and-Sausage Bread Salad
• September 27, 2007—Lentil Salad with Spinach Salami and Green Olives
• September 26, 2007—Open-Faced Deviled Ham and Fried Egg Sandwiches
• September 25, 2007—Oven-Fried Chicken with a Polenta Crust
• September 24, 2007—Red Curry Roasted Carrots with Ginger and Garlic
• September 21, 2007—Tapenade-Crusted Sea Bass
• September 20, 2007—Smoky Sweet Potato Hash with Baked Eggs and Manchego
• September 19, 2007—Mixed Bitter Greens with Creamy Lemon Dressing and Pita Chips
• September 18, 2007—Hummus Pizza with Arugula and Feta
• September 17, 2007—Fennel, Radish and Prosciutto Bread Salad
• September 14, 2007—Poached Salmon with Herbed Mayonnaise
• September 13, 2007—Sausage, Egg and English Muffin Breakfast Bake
• September 12, 2007—Crab Salad with Jicama, Avocado and Edamame
• September 11, 2007—Chicken and Cabbage Tacos with Cilantro Cream
• September 10, 2007—Pasta Salad with Tomatoes, Arugula, Pine Nuts and Herb Dressing
• September 7, 2007—Avocado and Pinto Bean Salad with Jalapeños
• September 6, 2007—Minty Peas and Carrots
• September 5, 2007—Strawberry-Pecan Quick Bread
• September 4, 2007—Baby Romaine Salad with Spicy Lime Dressing and Cilantro

August

• August 31, 2007—Mixed Berry Hand Pies with Raspberry-Marscarpone Whipped Cream
• August 30, 2007—Sugar Snap Pea Salad with Dill Vinaigrette
• August 29, 2007—Cherry Smash
• August 28, 2007—Jicama-and-Orange Salad
• August 27, 2007—Crab-and-Corn Bites
• August 24, 2007—Pasta Salad with Grilled Vegetables, Parsley and Feta
• August 23, 2007—Roasted Peppers and Summer Squash with Garlic and Harissa
• August 22, 2007—Peach-and-Blackberry Crisp
• August 21, 2007—Broiled Bluefish with Lemon-Garlic Mayonnaise
• August 20, 2007—Chicken Salad with Walnuts and Tarragon
• August 17, 2007—Penne with Triple Tomato Sauce
• August 16, 2007—Mortadella Involtini with Ricotta, Olives and Pistachios
• August 15, 2007—Roast Chicken with Aromatic Jus
• August 14, 2007—Grilled Tomatillo Bread Salad
• August 13, 2007—Raspberry, Peach and Ginger Muffins
• August 10, 2007—Warm Chicken and Couscous Salad with Almonds
• August 9, 2007—Warm Lentil Salad with Brown-Butter Vinaigrette, Pistachios and Feta
• August 8, 2007—French Toast with Ricotta and Strawberry Jam
• August 7, 2007—Fresh Linguine with Tuna and Sun-Dried Tomatoes
• August 6, 2007—Swiss Chard with Poblanos and Hominy
• August 3, 2007—Grilled Manchego Cheese Sandwiches with Apple and Parsley-Walnut Spread
• August 2, 2007—White Bean and Leek Soup
• August 1, 2007—Pizza with Pancetta, Poached Eggs and Arugula Salad